Effect of Different Bottom Substrates on Survival Rate and Growth ofJuvenileSea Cucumber (Holothuria scabra) Cultured in Tanks

Received: 01-01-2016

Accepted: 17-07-2016

DOI:

Views

2

Downloads

0

Section:

CHĂN NUÔI – THÚ Y – THỦY SẢN

How to Cite:

Anh, N. (2024). Effect of Different Bottom Substrates on Survival Rate and Growth ofJuvenileSea Cucumber (Holothuria scabra) Cultured in Tanks. Vietnam Journal of Agricultural Sciences, 14(8), 1190–1197. http://testtapchi.vnua.edu.vn/index.php/vjasvn/article/view/1432

Effect of Different Bottom Substrates on Survival Rate and Growth ofJuvenileSea Cucumber (Holothuria scabra) Cultured in Tanks

Nguyen Thi Ngoc Anh (*) 1

  • 1 Khoa Thủy sản, Trường Đại học Cần Thơ
  • Keywords

    Seacucumber, Holothuria scabra, bottom substrate, growth, survival rate

    Abstract


    A study was performed to evaluate the effect of different bottom substrates on survival rate and growth of juvenile sea cucumber (Holothuria scabra) cultured in tanks. Experiment consisted of 4 treatments namely sandy substrate, muddy substrate, sand+mud sustrate mix with 1:1ratio,and brick substrate. Each treatment was repeated three times.Juvenile sea cucumberswithmean initial weight and length of 3.51± 0.14 g and 4.35± 0.51 cm, respectively,were kept in the 250- L tank and provided with slightly continuous aeration at salinity of 30 ppt, and stocking density of30 individuals/m2. After 75 days of culture, survival rate of sea cucumber in sandy, muddy and sand+mud substrates was in the range of 94.4- 100%, and not significantlydifferent(p> 0.05). Particularly, the sea cucumber in the brick treatment experiencedgradual mortalitywith time and complete death at day 62 of culture. The highest specific growth rate and daily growth rate in termsof length and weight of H. scabrain the sandy treatment was observed, and significantly different (p< 0.05) from other substrates. The results suggest that sandy substrate was most suitable while the brick wasnot appropriate for juvenile of sea cucumber H. scabra. Moreover, H. scabracould live and develop on the sand+mud and muddy substrates in tank conditions.

    References

    Nguyễn Thị Ngọc Anh, Nguyễn Văn Bình, Mai Thị Bảo Trâm và Trần Ngọc Hải (2016). Khả năng sử dụng cám gạo làm thức ăncho hải sâm cát (Holothuria scabra) giống. Tạp chí Khoa học, Đại học Cần Thơ, 42b, 8 trang.

    Agudo, N.S. (2006). Sandfish hatchery techniques. Australian Centre for International Agricultural Research, Secretariat of the Pacifc Community and World Fish Center: Noumea, New Caledonia, 65.

    Baska, B.K. (1994). Some observations on the biology of the holothurian Holothuria (metriatyla) scabra (jaeger). Bull. Cent. Mar. Fish. Res. Inst., 46: 39 - 43.

    Bordbar, S., Anwar, F. and Saari, N. (2011). High value components and bioactives from sea cucumbers for functional foods - A Review. Marine Drugs, 9: 1761 - 1805.

    Choo, P.S. (2008). Population status, fisheries and trade of sea cucumbers in Asia. In: Toral - Granda V., Lovatelli A. and Vasconcellos M. (Eds.). Sea cucumbers. A global review of fisheries and trade. FAO Fisheries and Aquaculture Technical Paper No. 516. Rome: FAO, pp. 81 - 118.

    Conand, C. (2008). Population status, fisheries and trade of sea cucumbers in Africa and the Indian Ocean. In: Toral - Granda V., Lovatelli A. andVasconcellos M. (Eds.). Sea cucumbers. A global review of fisheries and trade. FAO Fisheries and Aquaculture Technical Paper No. 516. Rome: FAO, pp. 143 - 193.

    Phạm Xuân Diệu (2012). Nghiên cứu nuôi thử nghiệm loài hải sâm trắng (Holothuria scabra) tại vườn quốc gia Bái Tử Long. Số 979/QĐ - UBND 9 trang.

    Dance, S.K., Lane, I. and Bell, J.D. (2003). Variation in short - term survival of cultured sandfish (Holothuria scabra) released in mangrove - sea grass and coral reef flat habitats in Solomon Islands. Aquaculture, 220: 495 - 505.

    FAO (2012). Commercially important sea cucumbers of the world. Purcell, S.W., Samyn, Y. and Conand, C. (Eds.). FAO Species Catalogue for Fishery Purposes. No. 6. Rome, 150pp.

    Giraspy, D.A.B and Ivy, G. (2008). The influence of commercial diets on growth and survival in the commercially important sea cucumber Holothuria scabra var. versicolor (Conand, 1986) (Holothuroidea). SPC Beche de Mer Information Bulletin, 28: 46 - 52.

    Hamel, J - F., Conand, C., Pawson, D.L. and Mercier, A. (2001). The sea cucumber Holothuria scabra (Holothuroidea: Echinodermata): Its biology and exploitation as Beche - de - mer. Advances in Marine Biology, 41: 129 - 223.

    Hasan, M.H. (2005). Destruction of a Holothuria scabra population by overfishing at Abu Rhamada Island in the Red Sea. Marine Environmental Research, 60: 489 - 511.

    Đào Tấn Hỗ (2006). Đặc điểm hình thái các loài hải sâm có giá trị thương mại ở biển Việt Nam. Tạp chí Khoa học và Công nghệ biển, 2: 70 - 89.

    Lavitra, T. Fohy, N., Pierre - Gildas G., Rasolofonirina, R. and Eeckhaut, I. (2010). Effect of water temperature on the survival and growth of endobenthic Holothuria scabra (Echinodermata: Holothuroidea) juveniles reared in outdoor ponds. SPC Beche - de - mer Information Bulletin, 30: 25 - 28.

    Mercier, A., Battaglene, S.C. and Hamel, J.F. (1999). Daily burrowing cycle and feeding activity of juvenile sea cucumbers Holothuria scabra in response to environmental factors. Journal of Experimental Marine Biology and Ecology, 239: 125 - 156.

    Mills, D.J., Duy, N.D.Q., Juinio - Meñez, M.A., Raison, C.M. and Zarate, J.M. (2012). Overview of sea cucumber aquaculture and sea - ranching research in the South - East Asian region, pp. 22 - 31.

    Nguyen Dinh Quang Duy (2010). Seed production of sandfish (Holothuria scabra) in Vietnam. Southeast Asian Fisheries Development Center (SEAFDEC): Iloilo, Philippines.

    Pitt, R. and Duy N.D.Q. (2004). Breeding and rearing of the sea cucumber Holothuria scabra in Vietnam. In: Lovatelli A., C. Conand, S. Purcell, S. Uthicke, J. - F. Hamel and A. Mercier (Eds.). Advances in sea cucumber aquaculture and management. FAO Fisheries Technical Paper, 463: 333 - 346.

    Pitt, R., Tu, N.T.X., Minh, M.D., Phuc, H.N. (2001). Preliminary sandfish growth trials in tanks, ponds and pens in Vietnam. SPC Beche - de - mer Information Bulletin, 15: 17 - 27.

    Robinson, G., Slater, M.J., Jones, C.L.W. And Stead, S.M. (2013). Role of and as substrate and dietary component for juvenile sea cucumber Holothuria scabra. Aquaculture, 392 - 395: 23 - 25.

    Slater, M.J. and Carton, A.G. (2007). Survivorship and growth of the sea cucumber Australostichopus (Stichopus) mollis (Hutton 1872) in polyculture trials with green - lipped mussel farms. Aquaculture, 272: 389 - 398.

    Tuwo, A., Tresnati, J. and Saharuddin, A. (2012). Analysis ofgrowth, proximateandtotal energyof sandfish Holothuria scabracultured atdifferentcultivated habitat. Hasanuddin University, 9 pp.

    Watanabe, S., Zarate, J.M., Lebata - Ramos, M.J.H., Nievales, M.F.J.and Kodama, M.(2012). Utilization of organic waste from black tiger shrimp, Penaeus monodon, by sandfish, Holothuria scabra. JIRCAS Working Report, 75: 81 - 86.

    Yaqing, C., Changqing, Y. and Songxin, E. (2004). Pond culture of sea cucumbers, Apostichopus japonicus, in Dalian. FAO Fisheries, 463: 269 - 272.