Hang, N., Quynh, N., Trang, H., Cuong, D., Thang, B., & Chi, T. (2024). Study on using Cellulase in the Processing of Beverage from Medical Mushrooms. Vietnam Journal of Agricultural Sciences, 22(4), 515–521. http://testtapchi.vnua.edu.vn/index.php/vjasvn/article/view/1304